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Preparedness

by Chris Martenson

Note:  This is the final article in our series on personal preparation to help you answer the question, “What should I do?”  Our goal is to provide a safe, rational, relatively comfortable experience for those who are just coming to the realization that it would be prudent to take precautionary steps against an uncertain future.  Those who have already taken these basic steps (and more) are invited to help us improve what is offered here by contributing comments, as this content is meant to be dynamic and improve over time.

Those who’ve read this full series know that six years ago my family lived in a big house by the sea, where we were completely dependent on outside systems to deliver to us our daily food, water, warmth, and electricity. Perhaps even more worryingly, we engaged with a relatively limited community, defined by the people with whom we worked or knew through our children’s lives and activities.

Today, in addition to running this website and working towards creating a tipping point of awareness around the three Es, we have a garden, chickens, food preservation skills, solar hot water and electricity, local food connections, and a steadily deepening network of relationships around each of these elements.  We did not do this all at once, but over a period of years.

What Should I Do? The Basics of Resilience (Part 9 – Your Next Steps)
by Chris Martenson

Note:  This is the final article in our series on personal preparation to help you answer the question, “What should I do?”  Our goal is to provide a safe, rational, relatively comfortable experience for those who are just coming to the realization that it would be prudent to take precautionary steps against an uncertain future.  Those who have already taken these basic steps (and more) are invited to help us improve what is offered here by contributing comments, as this content is meant to be dynamic and improve over time.

Those who’ve read this full series know that six years ago my family lived in a big house by the sea, where we were completely dependent on outside systems to deliver to us our daily food, water, warmth, and electricity. Perhaps even more worryingly, we engaged with a relatively limited community, defined by the people with whom we worked or knew through our children’s lives and activities.

Today, in addition to running this website and working towards creating a tipping point of awareness around the three Es, we have a garden, chickens, food preservation skills, solar hot water and electricity, local food connections, and a steadily deepening network of relationships around each of these elements.  We did not do this all at once, but over a period of years.

by Chris Martenson

Yesterday, I was interviewed by Jack Spirko of The Survival Podcast. We had a meaty exploration of the core tenets of the Three Es in light of recent developments, then delved pretty deeply into strategies for building personal resilience, which is the main focus of Jack’s regular podcasts. I enjoyed myself and think the discussion is worth listening to.

The podcast of our interview is now posted on TSP. Click here to listen to it.

Interview with the Survival Podcast
by Chris Martenson

Yesterday, I was interviewed by Jack Spirko of The Survival Podcast. We had a meaty exploration of the core tenets of the Three Es in light of recent developments, then delved pretty deeply into strategies for building personal resilience, which is the main focus of Jack’s regular podcasts. I enjoyed myself and think the discussion is worth listening to.

The podcast of our interview is now posted on TSP. Click here to listen to it.

by Chris Martenson

Note:  This article is part of a series on personal preparation to help you answer the question, "What should I do?"  Our goal is to provide a safe, rational, relatively comfortable experience for those who are just coming to the realization that it would be prudent to take precautionary steps against an uncertain future.  Those who have already taken these basic steps (and more) are invited to help us improve what is offered here by contributing comments, as this content is meant to be dynamic and improve over time.

Graduates of the Crash Course series emerge aware that, economically speaking, the next twenty years are going to be completely unlike the last twenty years.  This invariably leads to the question, "How do I prepare financially?"

We have entered some truly treacherous investing waters, where we must question everything and accept nothing, even (and especially) the base assumption that any given currency, be that the US dollar or euro or Yen, will retain its value.  Is a ‘double-dip’ recession coming?  Nobody knows for certain, but all the warning signs are there.  Our view is that it’s best to start thinking about preserving and protecting your wealth now, while you still have that opportunity.  The bottom line here is that you should not be taking your cues from what your neighbors seem to be doing, but instead being sure that your own house is in order.

 

What Should I Do? The Basics of Resilience (Part 7 – Protecting Wealth)
by Chris Martenson

Note:  This article is part of a series on personal preparation to help you answer the question, "What should I do?"  Our goal is to provide a safe, rational, relatively comfortable experience for those who are just coming to the realization that it would be prudent to take precautionary steps against an uncertain future.  Those who have already taken these basic steps (and more) are invited to help us improve what is offered here by contributing comments, as this content is meant to be dynamic and improve over time.

Graduates of the Crash Course series emerge aware that, economically speaking, the next twenty years are going to be completely unlike the last twenty years.  This invariably leads to the question, "How do I prepare financially?"

We have entered some truly treacherous investing waters, where we must question everything and accept nothing, even (and especially) the base assumption that any given currency, be that the US dollar or euro or Yen, will retain its value.  Is a ‘double-dip’ recession coming?  Nobody knows for certain, but all the warning signs are there.  Our view is that it’s best to start thinking about preserving and protecting your wealth now, while you still have that opportunity.  The bottom line here is that you should not be taking your cues from what your neighbors seem to be doing, but instead being sure that your own house is in order.

 

by Chris Martenson

Note:  This article is part of a series on personal preparation to help you answer the question, "What should I do?"  Our goal is to provide a safe, rational, relatively comfortable experience for those who are just coming to the realization that it would be prudent to take precautionary steps against an uncertain future.  Those who have already taken these basic steps (and more) are invited to help us improve what is offered here by contributing comments, as this content is meant to be dynamic and improve over time.

Heat, Power, and Communications

Being warm, having instant access to electricity, and being able to connect with anyone anytime, anywhere, are so integrated in present-day life that we often forget just how much value these luxuries offer us.  My town has experienced four weather- and usage-related power outages in the past year (for a total of eleven power-free days), which provided a useful reminder of just how dependent we are on the miracle of steady, uninterrupted energy.

Being able to see when it is dark, cook food, and heat your space should an outage occur in the winter are first-level needs to prepare for.  Remaining in touch with those you depend on (and those who depend on you) is also a primary need, especially in any prolonged outage situation.

Even more significantly than with food and water, there are major cost differences between preparing in an ideal or long-term sort of way using totally self-sufficient alternate energy systems and preparing in a good-enough stop-gap way for temporary outages.  There is certainly value in planning and investing to accomplish both, but do not let concerns that you will not have the perfect long-term system impede you from preparing for some of the more likely problematic wrinkles that may come your way.

 

What Should I Do? The Basics of Resilience (Part 6 – Heat, Power, & Communications)
by Chris Martenson

Note:  This article is part of a series on personal preparation to help you answer the question, "What should I do?"  Our goal is to provide a safe, rational, relatively comfortable experience for those who are just coming to the realization that it would be prudent to take precautionary steps against an uncertain future.  Those who have already taken these basic steps (and more) are invited to help us improve what is offered here by contributing comments, as this content is meant to be dynamic and improve over time.

Heat, Power, and Communications

Being warm, having instant access to electricity, and being able to connect with anyone anytime, anywhere, are so integrated in present-day life that we often forget just how much value these luxuries offer us.  My town has experienced four weather- and usage-related power outages in the past year (for a total of eleven power-free days), which provided a useful reminder of just how dependent we are on the miracle of steady, uninterrupted energy.

Being able to see when it is dark, cook food, and heat your space should an outage occur in the winter are first-level needs to prepare for.  Remaining in touch with those you depend on (and those who depend on you) is also a primary need, especially in any prolonged outage situation.

Even more significantly than with food and water, there are major cost differences between preparing in an ideal or long-term sort of way using totally self-sufficient alternate energy systems and preparing in a good-enough stop-gap way for temporary outages.  There is certainly value in planning and investing to accomplish both, but do not let concerns that you will not have the perfect long-term system impede you from preparing for some of the more likely problematic wrinkles that may come your way.

 

by Chris Martenson

Note:  This article is part of a series on personal preparation to help you answer the question, “What should I do?”  Our goal is to provide a safe, rational, relatively comfortable experience for those who are just coming to the realization that it would be prudent to take precautionary steps against an uncertain future.  Those who have already taken these basic steps (and more) are invited to help us improve what is offered here by contributing comments, as this content is meant to be dynamic and improve over time.

The Future of Your Health

Like our “just in time” food system, our modern medical infrastructure is highly complex; it functions well only under controlled circumstances and with abundantly available specific resources.  As with food, the ease with which we’ve accessed medical services over recent decades has invited us to reduce our health self-sufficiency.  We’ve become so sheltered from the health risks our forefathers faced that we’re especially vulnerable if we’re ever forced to live without easy access to professional care.

Taking on a bit more responsibility and a few more preventive steps in one’s personal health is crucial; a must-do in the process of becoming resilient.  Some of the steps recommended for beginners are universal; others depend on your personal needs.  But in all cases, a good dose of foresight and practicality is in order to build some security into the future of your health.  You should plan ahead for the things you know you’ll need: are there medications you take regularly?  Do you wear contact lenses or glasses?  What supplements, hygiene products, or nutritional supplies would you be hard-pressed to live without?

What Should I Do? The Basics of Resilience (Part 5 – Health and First Aid)
by Chris Martenson

Note:  This article is part of a series on personal preparation to help you answer the question, “What should I do?”  Our goal is to provide a safe, rational, relatively comfortable experience for those who are just coming to the realization that it would be prudent to take precautionary steps against an uncertain future.  Those who have already taken these basic steps (and more) are invited to help us improve what is offered here by contributing comments, as this content is meant to be dynamic and improve over time.

The Future of Your Health

Like our “just in time” food system, our modern medical infrastructure is highly complex; it functions well only under controlled circumstances and with abundantly available specific resources.  As with food, the ease with which we’ve accessed medical services over recent decades has invited us to reduce our health self-sufficiency.  We’ve become so sheltered from the health risks our forefathers faced that we’re especially vulnerable if we’re ever forced to live without easy access to professional care.

Taking on a bit more responsibility and a few more preventive steps in one’s personal health is crucial; a must-do in the process of becoming resilient.  Some of the steps recommended for beginners are universal; others depend on your personal needs.  But in all cases, a good dose of foresight and practicality is in order to build some security into the future of your health.  You should plan ahead for the things you know you’ll need: are there medications you take regularly?  Do you wear contact lenses or glasses?  What supplements, hygiene products, or nutritional supplies would you be hard-pressed to live without?

by Chris Martenson

Note:  This article is part of a series on personal preparation to help you answer the question, "What should I do?"  Our goal is to provide a safe, rational, relatively comfortable experience for those who are just coming to the realization that it would be prudent to take precautionary steps against an uncertain future.  Those who have already taken these basic steps (and more) are invited to help us improve what is offered here by contributing comments, as this content is meant to be dynamic and improve over time.

Increasing Your Local Food Sources

For us, the next step after getting some food stored away was to increase our local sources of food.  Our primary local sources include the farmers who produce our meat and raw milk and the community-supported agriculture (CSA) vegetable operation to which we belong.  Our local demand translates into more local food—a worthy outcome by itself, but we also happen to get superior food as part of the bargain.

And there's more.  Our CSA is run by two fabulous young farmers whom we adore, it employs a crew of young local people, and they grow everything organically.  We are getting tastier and healthier food, increasing demand for local food, and supporting our local community, all in one fell swoop.  If you do not yet belong to a CSA and have the opportunity, it is well worth pursuing.  And if a CSA is not available or affordable to you, then at the very least, make connections with local farmers and food producers and purchase food from them directly whenever possible.

 

What Should I Do? The Basics of Resilience (Part 4 – Growing & Preserving Food)
by Chris Martenson

Note:  This article is part of a series on personal preparation to help you answer the question, "What should I do?"  Our goal is to provide a safe, rational, relatively comfortable experience for those who are just coming to the realization that it would be prudent to take precautionary steps against an uncertain future.  Those who have already taken these basic steps (and more) are invited to help us improve what is offered here by contributing comments, as this content is meant to be dynamic and improve over time.

Increasing Your Local Food Sources

For us, the next step after getting some food stored away was to increase our local sources of food.  Our primary local sources include the farmers who produce our meat and raw milk and the community-supported agriculture (CSA) vegetable operation to which we belong.  Our local demand translates into more local food—a worthy outcome by itself, but we also happen to get superior food as part of the bargain.

And there's more.  Our CSA is run by two fabulous young farmers whom we adore, it employs a crew of young local people, and they grow everything organically.  We are getting tastier and healthier food, increasing demand for local food, and supporting our local community, all in one fell swoop.  If you do not yet belong to a CSA and have the opportunity, it is well worth pursuing.  And if a CSA is not available or affordable to you, then at the very least, make connections with local farmers and food producers and purchase food from them directly whenever possible.

 

by Chris Martenson

Note:  This article is part of a series on personal preparation to help you answer the question, "What should I do?"  Our goal is to provide a safe, rational, relatively comfortable experience for those who are just coming to the realization that it would be prudent to take precautionary steps against an uncertain future.  Those who have already taken these basic steps (and more) are invited to help us improve what is offered here by contributing comments, as this content is meant to be dynamic and improve over time.

Storing Food

Everyone should have a minimum of three months' worth of food stored.  It's cheap; it's easy; it's a no-brainer.

Three good reasons for storing food are:

  1. Because it's cheap
  2. Because it's prudent
  3. Because your great-grandparents would yell at you for not doing it

Once upon a time, there was a person in every community whose job it was to ensure that sufficient food stocks existed in their town to carry the people through the winter.  Their job was to travel to all the farms and granaries, total up all the food, divide by the number of people in town, and assess whether the community would be able to make it through the winter.  In fact, it is only very recently that we have lost this function, and today most people think it rather odd to even wonder about food security.

But for all of human history, and even up until about a hundred years ago in the United States, this was not odd at all.  In fact, the reverse—going into winter without ensuring a local store of food sufficient to feed the community—would have been considered incomprehensible.

What Should I Do?: The Basics of Resilience (Part 3 – Storing Food)
by Chris Martenson

Note:  This article is part of a series on personal preparation to help you answer the question, "What should I do?"  Our goal is to provide a safe, rational, relatively comfortable experience for those who are just coming to the realization that it would be prudent to take precautionary steps against an uncertain future.  Those who have already taken these basic steps (and more) are invited to help us improve what is offered here by contributing comments, as this content is meant to be dynamic and improve over time.

Storing Food

Everyone should have a minimum of three months' worth of food stored.  It's cheap; it's easy; it's a no-brainer.

Three good reasons for storing food are:

  1. Because it's cheap
  2. Because it's prudent
  3. Because your great-grandparents would yell at you for not doing it

Once upon a time, there was a person in every community whose job it was to ensure that sufficient food stocks existed in their town to carry the people through the winter.  Their job was to travel to all the farms and granaries, total up all the food, divide by the number of people in town, and assess whether the community would be able to make it through the winter.  In fact, it is only very recently that we have lost this function, and today most people think it rather odd to even wonder about food security.

But for all of human history, and even up until about a hundred years ago in the United States, this was not odd at all.  In fact, the reverse—going into winter without ensuring a local store of food sufficient to feed the community—would have been considered incomprehensible.

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